Thai Basil Beef ( PAD GRA PROW)

This is a really tasty Thai dish and makes the hard work of growing Thai Holy Basil really worth it. It is always nice to grow herbs that you have a use for.

Ingredients

400 grams of steak cut into thin strips
5-6 Garlic cloves thinly sliced
1/2 a Pepper thinly sliced
1 Onion thinly sliced
2 Teaspoons of Soy Sauce
1 Teaspoon of Dark Soy Sauce
1 Tablespoon of Fish sauce
Couple of Pinches of sugar
25 grams of  Holy Basil
Some Coriander to Garnish

Method

1) In a Wok Sear the Beef for 1-2 minutes and take out
2)Stir fry the Veg for about 1-2 minutes
3) Toss the Beef back add the Soy sauce, oyster sauce and fish sauce and cook for about a minute
4) Add the Thai Holy Basil and cook until wilted and serve with rice

As Always any Thai people  or those who cook Thai food who have tips on this Dish then feel free to email me.



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