Chinese Steamed Cod
I love steamed fish and this is a simple and lovely way to prepare fish
Ingredients Serves 2
2 X Cod Fillets
Coriander to Garnish
Sauce
2 Garlic Cloves , finely chopped
1 Tablespoon finely chopped fresh Ginger
1 Chilli Finely Chopped
1 Tablespoon of Rice Wine
2 tablepoons of Light Soy Sauce
1 Teaspoon of Toaste Seasame oil
Salt and pepper
Method
1) Place Fish in a heat proof plate add the sauce ingredients and mix well
2) Add to a bambo steamer and steam for 8 minutes
3) Garnish with Coriander and Enjoy
Ingredients Serves 2
2 X Cod Fillets
Coriander to Garnish
Sauce
2 Garlic Cloves , finely chopped
1 Tablespoon finely chopped fresh Ginger
1 Chilli Finely Chopped
1 Tablespoon of Rice Wine
2 tablepoons of Light Soy Sauce
1 Teaspoon of Toaste Seasame oil
Salt and pepper
Method
1) Place Fish in a heat proof plate add the sauce ingredients and mix well
2) Add to a bambo steamer and steam for 8 minutes
3) Garnish with Coriander and Enjoy
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