Special Tteokbokki

This is a lovely Korean dish that you must try some day. All the ingredients should be found in an asian supermarket

Ingredients for 2-3 people

200g Tteok  ( Korean Rice Cake)
250g Udon
150g of Fish Cake
1/2 sliced Courgette
1/2 sliced Onion
1 chopped carrot
100g of Mushrooms of your choice
300ml of Korean anchovy stock or  1 tsp of Korean anchovy stock powder mixed with 300ml of biling water.
3 Tbsp of Korean Chilli paste
1 Tbsp of Sugar
1 Tbsp of Soy Sauce
1 Tbsp

Method

1) Measure your Anchovy stock
2) Add Soy Sauce ,Korean Chilli Powder , Chilli paste and Sugar
3) Add Rice cake , Fishcake , Courgette , Onion , Carrot and mushroom and boil together
4) Once boiled add the Udon Noodle heat until vegetables are cooked




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