Blueberry Muffins

My Blueberry Muffins are easy to follow and I promise always give moist  delicious Muffins , please try.

Ingredients

2 Eggs
100 grams granulated sugar
100 grams soft brown sugar
275 ml Milk
120 ml Vegetable oil
375 grams Plain Flour
4 tsp Baling Powder
pinch of salt
180 grams of blueberries

 Method

1) Place the eggs , sugar and milk and oil together in a large mixing bowl and whisk until fluffy ( the fluffier the mix the lighter your muffins will be)
2) Sift the Flour , baking powder and salt into a separate bowl. Use a Metal spoon to fold the Flour  and mix carefully into the egg mixture
3) Add the fruit
4) Fill 12 muffin cases almost to the top
5) Place in the oven at 180 oC and cook for 25 minutes



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